Island Creek Oyster farmers working at low tide on Duxbury Bay.
Island Creek Oyster farmers working at low tide on Duxbury Bay.
Christian Horne of Island Creek Oysters picking up Razor Clams at low tide. Wind from the northeast, high pressure, and a relatively warm February afternoon added up to Razor Clams being active on Duxbury Bay.
Fresh oysters, harvested from an Island Creek Oyster Farm, Duxbury Bay.
John Brawley checks on the growth of scallops he’s raising on Duxbury Bay for Island Creek Oysters.
Will Heward and Skip Bennett of Island Creek Oysters untangle lines at low tide in Back River, Duxbury Bay.
Looking for ice damage to a crop of Island Creek Oysters near Powder Point Bridge on Duxbury Bay.
Chris Sherman and Skip Bennett of Island Creek Oysters. A winter morning on Duxbury Bay.
Skip Bennett tees off from an Island Creek Oysters float on Duxbury Bay.
Rinsing oysters just after picking them up on the bottom of Duxbury Bay. They will be sold by Island Creek Oysters.
Christian Horne pulls a dredge filled with island creek oysters into his boat on Duxbury Bay.
Don Merry and Andy Yberg of Merry Oysters on their oyster farm at sunrise, Duxbury Bay.
An Island Creek Oyster farmer checks on growth of his oysters, Duxbury Bay. Myles Standish Monument and Eagles Nest is in the background.